DOSARMEC took part as a supplier in the Annual Event of APYCE, the Association of Pizzerias and Empanada Shops. The event once again brought together business owners, professionals and representatives of an industry with a strong presence in Argentine food culture.
The annual gathering provided an opportunity to discuss the sector's current situation, share experiences and strengthen relationships across its supply chain. For DOSARMEC, taking part meant staying close to a community that understands the everyday demands of production.
Suppliers close to producers
The relationship with APYCE connects DOSARMEC with pizzerias and empanada shops seeking to organise processes, improve product consistency and expand capacity without losing their identity. Understanding those needs is central to developing each solution.
Alongside the institutional activities, the event offered a relaxed setting to reconnect, start new conversations and recognise the work of those who support the industry throughout the year.
A relationship looking to the future
Participating as a supplier reflects DOSARMEC's commitment to a dynamic and diverse industry. The company will continue contributing experience, advice and technology to support producers who want to work more efficiently and plan for growth.
